Andrew (Herb) Mitton

Director

Andrew has previously been responsible for the overall management of the farming operations of several, large tonnage aquaculture enterprises where he was able to maximise production output and minimise costs, whilst utilising resources and managing the risks associated with the business.

His most recent position was as manager of a 1,500 tonne per annum Tasmanian salmon farm which is accredited by state and federal governments for its efficient operations with a particular accolade for innovative predator management practices.

Andrew has over 18 years experience in the aquaculture industry.